Buffet & Plated Service Menu
2 Starters
2 Paneer / Special Gravies
1 Seasonal Vegetable
1 Dal
Rice Biryani
Assorted Indian Breads
Salad & Raita
1–2 Desserts
Fixed multi-course plates curated for elegant dining experiences
Buffet layouts and meal combinations can be fully redesigned to suit event size, theme, cuisine preference, and service style.